John Holdren and Jeff Masters have taken their hot is the new cold discovery to market. Their microfreezer design uses an extreme lack of cold to push the heat out of the roast, causing it to freeze instantly.
In the deluxe Trenberth model microfreezer, the missing heat gets transported directly to the bottom of the sea, undetected by buoys on the way down.
Disclaimer : This device does not yet meet the current laws of thermodynamics, but president Obama has granted a one year delay on enforcement.









