CO2 Dooms Wheat

4 Responses to CO2 Dooms Wheat

1. suyts says:

   November 10, 2010 at 2:15 am

   “Wheat has been a staple for at least 7000 years. But it may be on its way out.
   Yet if we are to feed 9 billion people by 2050, we need to increase food production by 70%.”

   Yes, that would be terrifying, if our record of increasing production hadn’t bettered that already. Do these imbeciles believe people are still out with their sickles? Do they honestly believe mankind won’t progress in the next 40 years? Wheat production is a great example of achievement and progress! Twits!

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2. Sundance says:

   November 10, 2010 at 3:11 pm

   Here’s an idea! why don’t we shift money from climate science research into wheat stem research? Really don’t we need more scientists capable of PRODUCING solutions rather than spending money on activist scientists who exist only to promote their unproven theories? Seems to me there is a huge imbalance between practical science and theoretical science when it comes to climate. Spend the money on adaptation. We already know that climate change occurs regardless of CO2 levels so the smart thing to do is spend money on science that will actually help mankind to survive the climate change.

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3. Sundance says:

   November 10, 2010 at 3:23 pm

   Here’s a great example for my earlier post where a practical scientist PRODUCES a solution. Give money to the engineers and scientists that are useful not the scientists that are just running around screaming “the glaciers are melting! The glacires are melting! Give me more research grant noney!”

   http://www.climateprep.org/2010/09/21/artificial-glaciers-in-the-himalayas-provide-water-to-desperate-farmers/

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4. ShugNiggurath says:

   November 10, 2010 at 10:56 pm

   Someone should probably look out for the wheat production returning to the 2005 levels “Analysists” say is not possible (uncertainty? pah!) (o_O)

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