Last year’s “conspiracy theory” is this year’s front page news.
“The Adams administration has announced a plan to begin tracking the carbon footprint created by household food consumption as well as a new target for New York City agencies to reduce their food-based emissions by 33% by the year 2023. Mayor Eric Adams announced the plan on Monday along with the Mayor’s Office of Climate & Environmental Justice as part of the city’s ongoing pledge to reduce the impact of climate change.”
“It is easy to talk about emissions that are coming from vehicles and how it impacts our carbon footprint,“ Adams said. “But we now have to talk about beef.”
NYC will target food choices in its battle against climate change – Gothamist
