The Whole Foods Market in Columbia, MD opens tomorrow morning at 9AM, Look for the old guy on a bicycle. It is right next to the lake.
Disrupting the Borg is expensive and time consuming!
Google Search
-
Recent Posts
- Price-Free Tesla
- Four Years Past The Deadline
- Cooling Minnesota
- UK Net Zero
- Erasing 1921
- “the world’s most eminent climate scientists”
- Warming Toledo
- One Year Left To Save The Planet
- Cold Hurricanes
- Plant Food
- President Trump Gets Every Question Right
- The Inflation Reduction Act
- Saving The Ecosystem
- Two Weeks Past The End Of The World
- Desperate State Of The Cryosphere
- “most secure in American history”
- “Trump moves to hobble major US climate change study”
- April 11, 1965 Tornado Outbreak
- The CO2 Endangerment Finding
- Climate Correlation
- What Me Worry?
- Heatwaves Of 1980
- More Proof Of Global Warming
- Shutting Down The Climate
- ChatGPT Research Proposal
Recent Comments
- william on One Year Left To Save The Planet
- Bob G on UK Net Zero
- arn on One Year Left To Save The Planet
- conrad ziefle on One Year Left To Save The Planet
- Ulric Lyons on Erasing 1921
- gordon vigurs on “the world’s most eminent climate scientists”
- gordon vigurs on Plant Food
- gordon vigurs on Plant Food
- gordon vigurs on “the world’s most eminent climate scientists”
- arn on UK Net Zero
Hmm.. The only way I could do that from Oz is if Google Earth was in real time.. Darn.
Do they sell half-and-half at Whole Foods?
…or should I just buy some organic non-lactose cream and mix it with my organic non-lactose whole milk and make my own half-n-half? But what if they put gluten in it to thicken it, but it is organic gluten, and I am on a gluten free lifestyle,…..would the organic part offset the gluten? Man, I wish I could afford a nice steak and some bloomin onions!
My problem is I like the stuff at the salad bar that weighs the most.
Kale is light. You have chosen wisely.
There is a large and extravagant Whole Foods store near me. So of course I thought I should check it out. I can now report that everything in whole foods costs roughly twice what it does in Safeway or Walmart.
Maybe not twice—I rarely go there lately to know exactly—but there is a substantial premium. That comes on top of generally rising food prices and a dramatic erosion of consumer buying power:
http://cnsnews.com/news/article/ali-meyer/average-price-ground-beef-hits-all-time-high
Is that a Whole Foods west of I25?
There’s one south of Prospect Rd on S College in Fort Collins, I think.
Love to, but, I won’t be anywhere near Md tomorrow, or anytime soon. But, well wishes from Kansas!
Steve,
It’s a grocery store.
Get over it.